Unforgettable Sit-Down Functions with Joy & Joy

Customised Culinary Experiences
At Joy & Joy, we specialise in creating exceptional sit-down functions that leave lasting impressions. Our award-winning team, led by Executive Chef Angela Barany, combines culinary excellence with meticulous planning to ensure your event is nothing short of spectacular.
From intimate gatherings to grand celebrations, our bespoke catering services are tailored to meet your unique needs. Whether you’re planning a corporate event, wedding, or private party, we work closely with you to craft a menu that perfectly complements your occasion.
Classic Menu
2-hour service with 1 hour set up – most appropriate for corporate lunches, quick sit-down events, product launches.
Inclusions:
• Entree
• Main
• Dessert
• Add-on options
$70pp +gst / Minimum 20 guests
Ultimate Menu
3 hour service with 1 hour set up – most appropriate for more options for food, corporate lunches, ladies lunches, family mile-stone events, weddings, engagements.
Inclusions:
• Entrees – Alternate Plate Drop
• Mains – Alternate Plate Drop
• Dessert – Alternate plate drop
• Add-on options
$80pp +gst / Minimum 20 guests
Feasting Menu
3 hour service with 1 hour set up – most appropriate for feasting and sharing options, weddings, ladies lunches, family mile-stone events.
Inclusions:
• Feasting Menu
• Add-on options
$90pp +gst / Minimum 20 guests
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Canapé add-ons
Want to add on a little extra? Explore our range of canapé add-on options and let us help you create a truly memorable event.
Choose three of the following: shucked oysters, yellow fin tuna sashimi, salmon sashimi, local QLD Hervey Bay sashimi scallops with seasoned soy, Yarra valley salmon pearls, Oscietra caviar bump, wasabi [GF, DF] $30+gst per person
*please note additional staff hours may apply
3 oysters per person, includes 2 types of
oysters hand sucked to order, champagne
mignonette, fresh lemon, Yarra Valley salmon
pearls [GF, DF] $18+gst per person
*please note additional staff hours may apply
Our beer battered Moreton Bay Bug (from the sustainable and premium Australian Bay Lobster Producers) served with our hand cut-tartare sauce and Kaffir lime mayo [GF, DF] $17+gst per person